With all the new extra sunlight on the farm, my spring gardens have produced more than enough greens to feed our family, our chickens, and any rabbit that can jump the fence. I’ve been experimenting a bit with salad ideas and came up with…
In autumn, the sun sinks just low enough in the sky that she hides behind our trees most of the day. The farm sadly surrenders to shade which means that fall veggies for us are limited primarily to greens. No matter. We love chard,…
Being a bit limited by my grain-free diet, I have spent a lot of time experimenting with breakfast recipes. I mourn the loss of my favorite breakfast, oatmeal with sea salt, sliced banana and a drizzle of maple syrup, but I have created some…